Ginger Biscuit
Rated 4.80 out of 5 based on 5 customer ratings
(5 customer reviews)
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Special use of ginger in an Iranian Sweet
7.79$ – 15.58$
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Description
Ginger Biscuit or Haji Badam is a local sweet that is produced in some central cities of Iran (such as Nayin), especially Yazd. This sweet has a good edible value due to the presence of nutmeg and chickpea flour.
Because Ginger Biscuit is crunchy and has a spiciness to them, they’re great when paired with coffee or tea. Another option is to serve them with gelato or ice cream, where the contrasting textures and tastes complement one another.
Ca | Fat | Chl | So | CH | Pt |
120 | 5% | 0% | 5% | 7% | 0g |
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Customer Reviews
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Rated 4.8 out of 5
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Nour Eldin (verified owner) –
I’m always impressed with the freshness and quality.
Ayman Youssef (verified owner) –
The nuts are perfectly roasted and fresh.
Julia Schmidt (verified owner) –
Delivery was quick, and the products are fresh!
Monika Schmidt (verified owner) –
The team answered all my questions quickly.
Lukas Müller (verified owner) –
Outstanding team cooperation and super fresh products!